| 000 | 00780nam a2200217ua 4500 | ||
|---|---|---|---|
| 001 | 3598 | ||
| 005 | 20170929105127.0 | ||
| 008 | 000000s1985 ||||||||||||||000 | spa|| | ||
| 020 | _a84-200-0519-3,v.184-200-0552-8,v.2 | ||
| 040 |
_aUAG _bspa _cUAG |
||
| 245 | 1 | 0 |
_aEcología microbiana de los alimentos. / _cpor International Commission on Microbiological Specifications for Foods. |
| 260 |
_aZaragoza : _bAcribia, _c1985 |
||
| 490 | 0 |
_aMicroorganismo de los alimentos ; _v3 |
|
| 590 | _aSignatura: 576.8:641 | ||
| 650 | 4 | _aMICROBIOLOGIA | |
| 650 | 4 | _aALIMENTOS | |
| 650 | 4 | _aMICROORGANISMOS | |
| 710 | 2 | _aInternational Commission on Microbiological Specifications for Foods. ICMSF. International Association of Microbiological Societies. | |
| 905 | _am | ||
| 907 | _aTEXTO | ||
| 999 |
_c21215 _d33929 |
||