000 | 00819nam a2200265ua 4500 | ||
---|---|---|---|
001 | 0464 | ||
005 | 20170929104631.0 | ||
008 | 000000s1980 ||||||||||||||000 | spa|| | ||
020 | _a0-89118-035-4 | ||
040 |
_aUAG _bspa _cUAG |
||
100 | 1 |
_aHoveland, C.S., _eed. |
|
245 | 1 | 0 | _aCrop quality, storage, and utilization. |
260 |
_aMadison, WI : _bAmerican Society of Agronomy, _c1980 |
||
490 | 0 | _aFoundations for modern crop science series | |
590 | _aSignatura: 633 | ||
504 | _aBibliografía al final de cada capítulo | ||
650 | 4 | _aNutrición humana | |
650 | 4 | _aNutrición animal | |
650 | 4 | _aTecnología postcosecha | |
650 | 4 | _aPlantas industriales | |
710 | 2 | _aAmerican Society of Agronomy. American Society of Agronomy. ASA. | |
905 | _am | ||
907 | _atexto | ||
962 | _aAlimentación | ||
999 |
_c18238 _d30952 |